A Mystery Meal with Mythical Chefs
S3 E17 | A Mystery Meal with Mythical Chefs | Something's Burning
Josh Scherer and Nicole Enayati from Mythical Kitchen stop by MY kitchen for a little culinary training. And, spoiler alert – I have no idea what we’re making. I brought the ingredients and they tell me what to make... and how to make it. But don’t worry – there’s still plenty of time to chat about religion, make mystery cocktails, and debate whether Italy is a real country.
Mystery Box Challenge
Josh and Nicole walk me through a spontaneous kitchen challenge using ingredients I provided — and they were not messing around. Here's just a sampling of what we had to work with:
- Chicken, Pork, Veal, Filets
- Shrimp, Scallops
- Onion, Tomato, Broccoli, Spinach, Cauliflower, Garlic
- Blueberries, Bananas
- Bell Peppers, Jalapeño, Serrano Peppers
- Rice, Couscous, Bread, Polenta
- Dill, Lemongrass, Cilantro, Rosemary, Thyme, Chives, Basil
- Milk, Cheddar Cheese, Swiss Cheese, Pepperoni, Cream Cheese
- Crackers, Gummy Bears, Skittles, Raisins, Dried Apricots
- Lime, Olive Oil, Capers, Olives
From gummy bears to veal, no flavor combination was off the table. If you want to see what we actually ended up making — and how much trouble I got into — hit play on the episode above.